Karela Jamun Ras – Traditional Plant-Based Juice, 500 ml

Pack Size

500 ml

About Swadeshi Karela Jamun Ras

Swadeshi Karela Jamun Ras is a traditional plant-based juice made with Karela (Momordica charantia) and Jamun (Eugenia jambolana). This combination brings together two familiar Indian ingredients in a convenient liquid format suitable for everyday dietary use.

Ingredients

• Momordica charantia (Karela)

• Eugenia jambolana (Jamun) 

• Sodium Benzoate – QS (as a preservative)

Product Features

• Made with Karela and Jamun

• Traditional plant-based ingredients

• Convenient liquid juice format

• Suitable for everyday dietary use

• Easy-to-use 500 ml pack

• Suitable for regular dietary routines

How to Use

• Take 5–10 ml of Swadeshi Karela Jamun Ras.

• Mix with half a glass of water.

• Use according to the product label or as directed by a qualified professional.

Key Ingredients

Karela (Momordica charantia)

Karela is a traditional plant-based ingredient commonly used in Indian food and traditional preparations.

Jamun (Eugenia jambolana)

Jamun is a traditional fruit ingredient commonly used in Indian food and beverage preparations.

Storage

Store in a cool and dry place away from direct sunlight and heat. Keep the container tightly closed when not in use.

Precautions

• Use according to the product label.

• Do not exceed the recommended serving mentioned on the label.

• Keep out of reach of children.

• Read the product directions carefully before use.